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Rotisserie Fashion Hen Recipe | Wellness Mama

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I really like the flavour of rotisserie-style hen from the shop, but it surely’s exhausting to seek out natural or free-range hen cooked rotisserie-style.

It was such a time saver to purchase a few rotisserie hen each couple of weeks and use the meat to make hen salad, casseroles, and the bones to make soup and broth. However I didn’t like the thought of utilizing non-organic chickens or bones to make broth. So I made a decision to discover a technique to duplicate the flavors of rotisserie hen at residence. This recipe is the end result.

How one can Roast a Complete Hen

For those who’ve by no means roasted a complete hen, I encourage you to present it a strive. It’s tremendous simple to do, requires little effort, and yields an excellent quantity of wholesome meat for a superb worth.

To roast a hen you want a pan giant sufficient to suit it. You don’t essentially want a roasting pan although. I’ve roasted chickens in forged iron skillets and glass baking dishes. No matter pan you select, simply make certain it’s obtained considerably excessive sides. A baking sheet isn’t deep sufficient to stop the overflow of broth that comes out whereas it’s cooking.

When you’ve chosen a pan examine inside your hen and ensure there isn’t a bag of innards (coronary heart, neck, and so on.) inside. If there’s take away it. Organ meats are an glorious supply of vitamins, so should you’re feeling courageous, strive cooking them!

Give your fowl a pleasant butter therapeutic massage and season it totally. I wish to stuff a halved onion and typically a lemon into the chest cavity for extra taste. Then simply stick the hen within the oven and let it prepare dinner. Roast it till a meat thermometer inserted into the thickest half reads 165°F and it’s executed.

Making a Rotisserie-Fashion Hen

The key to creating this roast hen style like a rotisserie hen is within the spices. After I make mine I exploit paprika, garlic and onion powder, thyme, and naturally, salt.

I don’t have a house rotisserie to make the hen spin spherical and spherical because it cooks, however roasting it within the oven works simply as effectively.

I like to make life simpler for myself by batch cooking. Normally, after I make this recipe, I’ll double it and prepare dinner two chickens directly. We’ll eat one for dinner and use the opposite all through the week for leftovers, soups, and stir frys. We find it irresistible in Chipotle-style burrito bowls.

Don’t throw out the bones. Put them in a stockpot or Instantaneous Pot and make some great bone broth. It’s so satisfying to utilize the entire animal.

With out additional ado, right here’s the recipe.

Rotisserie-Fashion Hen Recipe

Katie Wells

Selfmade rotisserie-style hen with spices like paprika, onion powder, garlic powder, and extra.

Prep Time 10 minutes

Cook dinner Time 1 hr

Complete Time 1 hr 10 minutes

Course Foremost

Delicacies American

Servings 6 servings

Energy 40 kcal


  • Preheat oven to 400°F.

  • Rub the surface of the hen pores and skin with the butter till effectively coated.

  • In a small bowl combine collectively all of the spices and sprinkle liberally over your entire hen.

  • Place the hen in a roasting pan and roast for 1-1½ hours till the hen reaches an inner temperature of no less than 165°F.

  • Take away the hen from the oven and let sit for 20 minutes.

  • Carve and luxuriate in.


Make two chickens for straightforward meals all week!


Serving: 1servingEnergy: 40kcalCarbohydrates: 1gProtein: 1gFats: 4gSaturated Fats: 2gPolyunsaturated Fats: 1gMonounsaturated Fats: 1gTrans Fats: 1gLdl cholesterol: 10mgSodium: 422mgPotassium: 31mgFiber: 1gSugar: 1gVitamin A: 452IUVitamin C: 1mgCalcium: 9mgIron: 1mg

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